GATTAVECCHI VITICULTORI IN MONTEPULCIANO
Montepulciano: Argiano and Ascianello.
GRAPE VARIETIES: Sangiovese (Prugnolo) 90% - blend of native red grapes 10%.
The colour is deep ruby. The bouquet is delicate, with scents of wild berry, and the flavour is full, elegant and harmonious. This is a versatile wine that holds its own even with more elaborate dishes.
Serving Temperature: 18 – 20°C.